Staple Foods - Curry Tempeh
The curry that is served with appetizer is simple to cook, and you can eat more meals if you cook more! Try adding tempeh, which is easy to absorb the sauce, to create a different taste!
The combination of miso and peanut butter is very often used in Japanese cold dishes. The nutty-rich sauce is perfect for enjoying with sesame leaves. With the addition of half-cut tomatoes, the whole dish is like a salad, fresh and refreshing, with a romantic and exotic flavor.
Add pineapple to the rice and stir-fry together. The sweet and sour taste not only increases the appetite, but the light fruity aroma is refreshing and not greasy. When eaten with cashew nuts, it enriches the layering of the taste.
Add oats to sweet potato puree and raisin to bake biscuits, no oil, no sugar, no eggs, no flour, soft and chewy, healthy and healthy.
Spicy and Sour Shichuan style home cooking
