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Salad - Plum Vinaigrette

You can make your own sauce easily at home.

The ingredients in this recipe contain plums from Taiwan that are fruity and refreshing, creating the perfect sauce that enhances the tastes of your dishes and gets rid of greasiness!

Pairs well with fried dishes and salads!

Stir-fried Tomato Kimchi and Soy Chip

The perfect combination of tomato and kimchi blends into a burst of flavour that’s both spicy and sweet! Coupled with the soft and tender soy chips, this dish is nutritious and aromatic, and before you know it, you will be scurrying for another serving of rice!

Soy milk mulberry drink

Try a different flavour of beverage, how about Mulberry and Soy milk?

Filled with the rich aroma of soy milk and a subtle tinge of sweetness from mulberry, this beverage comes with a silky-smooth mouthfeel along with bits of mulberry fruits within.


Mulberry is rich in anthocyanins, vitamin C and iron, which have blood replenishing and antioxidant effects. It is also rich in vitamins, glucose and malic acid, which increases the secretion of gastric juice that promote intestinal motility and aids in digestion.

Stir-fried vegetable with Gluten Puffs and Chickpeas

Sharing the dish for the day, stir-fried vegetable (any type) with Gluten Puffs and Chickpeas! Look no further if you want a nutritious and flavourful side dish to spice up your meal. It’s also simple to cook and requires few ingredients.

So, let’s get started!

Dessert - Mango and Grass Jelly with Purple Rice Congee

Craving for a dessert that’s sweet, refreshing and packed with local fruit flavours?

Here’s how you can whip up a dessert to satisfy your sweet tooth in 3 minutes!